The egg production rate, hatching success, and respiration of a Mediterranean copepod were not affected by ocean acidification conditions. Warming and food availability did have some effects. (Laboratory study)
Author(s): Zervoudaki, S.
Date: 2014
Link: https://ejournals.epublishing.ekt.gr/index.php/hcmr-med-mar-sc/article/view/12496
Overview:
Educational Materials
Scientific Literature
Additional Topics:
Biological effects of OCA
Food quality/availability
Multiple stressors
Reproduction
Geographic Areas:
Global
Life Stages:
Adults
Eggs
Juveniles
Larvae
Marine Life:
Crustaceans
Zooplankton
Parameters:
pH
Temperature
Species Group:
Copepods