Ocean acidification conditions suppressed the metabolism of an Antarctic pteropod by approximately 20 percent in some instances. However, the effect on metabolism depended on abundance of phytoplankton in the region and the pteropods’ baseline level of metabolism. Pteropod populations may be compromised by climate change, both directly by acidification-related suppression of metabolism and indirectly by changes in the phytoplankton community. Long-term observations over all four seasons and multi-faceted laboratory analyses were necessary to reveal the complex response of this polar pteropod to ocean acidification. (Laboratory study)
Author(s): Seibel, B.A.
Date: 2012
Link: https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0030464
Overview:
Educational Materials
Scientific Literature
Additional Topics:
Biological effects of OCA
Ecosystem
Food quality/availability
Food web
Multiple stressors
Seasonality
Geographic Areas:
Global
Life Stages:
Adults
Marine Life:
Mollusks
Phytoplankton
Zooplankton
Parameters:
CO2 / pCO2
Species Group:
Pteropods