Larvae

This study investigated the response of metamorphosing larvae of a tubeworm species (Hydroides elegans) to two climate change stressors—ocean acidification (pH 7.6) and low oxygen (hypoxia)—and [...]

When a green seaweed was grown in tidepools for 31 days under ocean acidification conditions, it grew more and had slightly enhanced photosynthesis.

Ocean acidification may alter the biogeographical distribution of a non-calcifying red alga by affecting its photosynthesis and growth. (Laboratory study)

The heat tolerance of a crab species was affected higher concentrations of carbon dioxide. (Laboratory study)

This study investigated how 16 intertidal seaweed species from southern Spain used inorganic carbon under different levels of ocean acidification conditions. (Laboratory study)

This article provides an overview of the most recent molecular data on the proteins of mollusk shells.

Hard shell clams and eastern oysters exposed to moderate warming and ocean acidification conditions showed no sign of persistent oxidative stress. This indicates that long-term exposure to [...]

Exposure to extreme ocean acidification conditions (pH 6.95) did not affect growth of adult female copepods. However, only 4 percent of their eggs successfully yielded larvae.

In 2007, the US west coast shellfish industry began to feel the effects of unprecedented levels of larval mortality in commercial hatcheries producing the Pacific oyster Crassostrea gigas. [...]

The limited available evidence about effects on marine fishes of high CO2 and associated acidification of oceans suggests that effects will differ across species, be subtle, and may interact [...]