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    Home » Scientific Literature » Page 9

    Scientific Literature

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    Ocean Acidification-Induced Food Quality Deterioration Constrains Trophic Transfer

    Our present understanding of ocean acidification (OA) impacts on marine organisms caused by rapidly rising atmospheric carbon dioxide (CO2) concentration is almost entirely limited to [...]

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    Effects of Elevated Carbon Dioxide (CO2) Concentrations on Early Developmental Stages of the Marine Copepod Calanus finmarchicus Gunnerus (Copepoda: Calanoidae)

    Ocean acidification poses an ongoing threat to marine organisms, and early life stages are believed to be particularly sensitive. The boreal calanoid copepod Calanus [...]

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    Medium-term exposure of the North Atlantic copepod Calanus finmarchicus (Gunnerus, 1770) to CO2-acidified seawater: effects on survival and development

    The impact of medium-term exposure to CO2-acidified seawater on survival, growth and development was investigated in the North Atlantic copepod Calanus finmarchicus. Using a custom developed [...]

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    Habitat traits and food availability determine the reponse of marine invertebrates to ocean acidification

    Energy availability and local adaptation are major components in mediating the effects of ocean acidification (OA) on marine species. In a long-term study, we investigated the effects [...]

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    Offspring sensitivity to ocean acidification changes seasonally in a coastal marine fish

     Experimental assessments of species vulnerabilities to ocean acidification are rapidly increasing in number, yet the potential for short- and long-term adaptation to high [...]

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    Core Principles of the California Current Acidification Network: Linking Chemistry, Physics, and Ecological Effects

    Numerous monitoring efforts are underway to improve understanding of ocean acidification and its impacts on coastal environments, but there is a need to develop a coordinated approach [...]

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    Creation of a Gilded Trap by the High Economic Value of the Maine Lobster Fishery

    Unsustainable fishing simplifies food chains and, as with aquaculture, can result in reliance on a few economically valuable species. This lack of diversity may increase risks of ecological and [...]

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    Nutrient pulses, plankton blooms, and seasonal hypoxia in western Long Island Sound

    Development of seasonal hypoxia was studied weekly in the western narrows of Long Island Sound (WLIS) during the summers of 1992 and 1993 by measuring hydrographic properties, biological oxygen [...]

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    Seasonal variability of dissolved inorganic carbon and surface water pCO2 in the Scotian Shelf region of the Northwestern Atlantic

    The seasonal variability of inorganic carbon in the surface waters of the Scotian Shelf region of the Canadian northwestern Atlantic Ocean was investigated. Seasonal variability was assessed [...]

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    Episodic riverine influence on surface DIC in the coastal Gulf of Maine

    Anomalously high precipitation and river discharge during the spring of 2005 caused considerable freshening and depletion of dissolved inorganic carbon (DIC) in surface waters along the [...]

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