Reference Library: Mollusks

The effects of elevated carbon dioxide concentrations on the metamorphosis, size, and survival of larval hard clams (Mercenaria mercenaria), bay scallops (Argopecten irradians), and Eastern oysters (Crassotrea virginica)

  • Posted on: Wed, 03/30/2016 - 13:50
  • By: petert

We present experiments that examined the metamorphosis, growth, and survivorship of larvae from three species of commercially and ecologically valuable shellfish (Mercenaria mercenaria, Argopecten irradians, and Crassostrea virginica) at the levels of CO2 projected to occur during the 21st century and beyond. Under CO2 concentrations estimated to occur later this century (~66 Pa, 650 ...

Meta-analysis reveals negative yet variable effects of ocean acidification on marine organisms

  • Posted on: Wed, 03/30/2016 - 12:01
  • By: petert

Ocean acidification is a pervasive stressor that could affect many marine organisms and cause profound ecological shifts. A variety of biological responses to ocean acidification have been measured across a range of taxa, but this information exists as case studies and has not been synthesized into meaningful comparisons amongst response ...

Impacts of ocean acidification on marine organisms: quantifying sensitivities and interaction with warming

  • Posted on: Tue, 03/29/2016 - 18:06
  • By: petert

Ocean acidification represents a threat to marine species worldwide, and forecasting the ecological impacts of acidification is a high priority for science, management, and policy. As research on the topic expands at an exponential rate, a comprehensive understanding of the variability in organisms' responses and corresponding levels of certainty is ...

Death by dissolution: Sediment saturation state as a mortality factor for juvenile bivalves

  • Posted on: Tue, 03/29/2016 - 16:36
  • By: petert

We show that death by dissolution is an important size-dependent mortality factor for juvenile bivalves. Utilizing a new experimental design, we were able to replicate saturation states in sediments after values frequently encountered by Mercenaria mercenaria in coastal deposits (Ωaragonite = 0.4 and 0.6). When 0.2-mm M. mercenariawere reared in sediments at Ωaragonite = 0.4 ...

Physiological response and resilience of early life-stage Eastern oysters (Crassostrea virginica) to past, present and future ocean acidification

  • Posted on: Tue, 03/29/2016 - 16:25
  • By: petert

The Eastern oyster, Crassostrea virginica (Gmelin, 1791), is the second most valuable bivalve fishery in the USA and is sensitive to high levels of partial pressure of CO2 (pCO2). Here we present experiments that comprehensively examined how the ocean's past, present and projected (21st and 22nd centuries) CO2 concentrations impact the growth and physiology ...

Short- and long-term consequences of larval stage exposure to constantly and ephemerally elevated carbon dioxide for marine bivalve populations

  • Posted on: Tue, 03/29/2016 - 16:19
  • By: petert

While larval bivalves are highly sensitive to ocean acidification, the basis for this sensitivity and the longer-term implications of this sensitivity are unclear. Experiments were performed to assess the short-term (days) and long-term (months) consequences of larval stage exposure to varying CO2 concentrations for calcifying bivalves. Higher CO2 concentrations depressed ...

Impacts of ocean acidification on marine fauna and ecosystem processes

  • Posted on: Tue, 03/29/2016 - 16:02
  • By: petert

Oceanic uptake of anthropogenic carbon dioxide (CO2) is altering the seawater chemistry of the world’s oceans with consequences for marine biota. Elevated partial pressure of CO2 (pCO2) is causing the calcium carbonate saturation horizon to shoal in many regions, particularly in high latitudes and regions that intersect with pronounced hypoxic ...

Impacts of Coastal Acidification on the Pacific Northwest Shellfish Industry and Adaptation Strategies Implemented in Response

  • Posted on: Sat, 03/26/2016 - 17:25
  • By: petert

In 2007, the US west coast shellfish industry began to feel the effects of unprecedented levels of larval mortality in commercial hatcheries producing the Pacific oyster Crassostrea gigas. Subsequently, researchers at Whiskey Creek Shellfish Hatchery, working with academic and government scientists, showed a high correlation between aragonite saturation state (Ωarag) of ...

Ocean and coastal acidification off New England and Nova Scotia

  • Posted on: Sun, 02/21/2016 - 15:47
  • By: petert

This Oceanography paper discusses ocean and coastal acidification processes specific to New England coastal and Nova Scotia shelf waters and reviews current understanding of the biological consequences most relevant to the region. It also identifies key research and monitoring needs to be addressed and highlight existing capacities that should be ...

Pages